Greene Turtle's Wing Prices And Flavors Reviewed

The Greene Turtle is a small chain of restaurants and sports bars that can be found in Maryland, Virginia, West Virginia, Delaware, New York, New Jersey, and the District of Columbia. It is a popular hangout spot for people of all ages, with a casual and fun atmosphere, great food and drinks, and a spacious interior. The Greene Turtle offers a variety of menu items, including burgers, crab dip, chicken tenders, and wings. While the wings at the Greene Turtle may not be the best in town, they do offer a range of sauces, including Kinda Hot and Blazing Hot, to satisfy different spice preferences. In addition to wings, patrons can also enjoy a selection of drinks, such as beer and liquor, making it a great spot to watch sports games and hang out with friends.

The Greene Turtle's Kinda Hot wings

The Greene Turtle is a small chain of restaurants that started in Maryland and has since expanded to Delaware, Virginia, West Virginia, New York, New Jersey, and the District of Columbia. It is a popular hangout spot for people of all ages, with a casual and fun atmosphere, great food and drinks, and a spacious interior.

The wings at The Greene Turtle come in various spice levels, including "Kinda Hot" and "Blazing Hot." The "Kinda Hot" sauce has a little spice, but the heat dissipates quickly. The sauce is also very watery, which can make the wings less appealing as the sauce doesn't coat them well. The meat is tender but slightly slimy, and the wings are not breaded. They are served with the classic sides of celery and blue cheese, with a garnish for added presentation.

For those who enjoy spicy food, the "Blazing Hot" sauce is one of the hottest options available at a chain restaurant. It has a lasting impression and will definitely satisfy those craving intense heat. If you're not a fan of extremely spicy food, it's best to stick with the "Kinda Hot" option or even opt for a different sauce altogether.

The Greene Turtle offers a unique experience with a large bar area and restaurant booth sections. The staff is friendly and efficient, and the kitchen is conveniently connected to the bar, allowing for easy communication between the bartender and kitchen staff regarding food orders. While the wings may not be the most impressive, the overall atmosphere and variety of food and drink options make The Greene Turtle a great choice for a night out with friends or family.

Remember, prices and menu items may vary by location, so it's always a good idea to check the menu of your local Greene Turtle before visiting.

The Greene Turtle's Blazing Hot sauce

The Greene Turtle is a small chain of restaurants that started in Maryland and has since expanded to Delaware, Virginia, West Virginia, New York, New Jersey, and the District of Columbia. It is a popular hangout spot for people of all ages, with a fun and contemporary casual atmosphere. The Greene Turtle offers a range of food and drinks, including burgers, crab dips, buffalo chicken nachos, and of course, their famous wings.

The Greene Turtle's wings come in various sauces, including "Kinda Hot" and "Blazing Hot." The "Blazing Hot" sauce lives up to its name, delivering a scorching heat that will satisfy those seeking an intense spicy experience. This sauce is not for the faint of heart, as it packs a powerful punch that lingers long after the first bite.

The "Blazing Hot" sauce is a step up from the "Kinda Hot" sauce, which provides a milder spice that dissipates quickly. The wings themselves are tender, but the sauce's consistency is watery, requiring frequent dipping to achieve a satisfactory coating. The wings are served with the classic sides of celery and blue cheese, with a garnish for added presentation.

For those who enjoy spicy food, the Greene Turtle's "Blazing Hot" sauce is a must-try. It offers a genuine challenge for spice enthusiasts, providing a lasting impression that will keep you reaching for your drink. While the wings may not be the most memorable item on the menu, the sauce's intensity will leave a lasting impression on those brave enough to try it.

The Greene Turtle's "Blazing Hot" sauce is a testament to the restaurant's ability to deliver on its promises. While the wings may not be the star of the show, the sauce's intensity and the overall dining experience make it a unique offering in the world of chain restaurants.

Wings are not breaded

The Greene Turtle is a small chain of restaurants that can be found in Maryland and Delaware. It is a sports bar and grill with a contemporary casual décor and a spacious interior.

The Greene Turtle offers a range of food and drinks, including burgers, crab dip, and buffalo chicken nachos. They also serve wings, which are available in different flavours and spice levels. The wings are not breaded and are served with classic sides of celery and blue cheese.

A review from 2012 mentions that the wings at The Greene Turtle were "not coated very well" and that the sauce was "runny". The reviewer also noted that the meat was "tender but slightly slimy". However, the plating included a garnish, which made the presentation nicer.

The review also mentions that the "Blazing Hot" sauce was one of the hottest sauces the reviewer had tasted at a chain restaurant. The reviewer had to wait around 15 minutes for the stinging sensation on their lips to subside.

The Greene Turtle's catering menu, launched in 2017, includes bone-in or boneless wings as one of their platter options, serving 12-15 people for $49.99.

Classic sides of celery and blue cheese

Celery and blue cheese are a classic combination, and there are many ways to serve them together as a side dish. Here are some ideas:

Blue Cheese-Stuffed Celery

This simple dish involves filling celery stalks with a mixture of cream cheese, blue cheese, chopped green olives, and pecans or walnuts. It's an easy-to-make, crunchy, and creamy appetizer that's perfect for holidays and gatherings.

Celery Salad with Apples and Blue Cheese

This salad combines the flavours of celery, celery root, apples, parsley, almonds, and blue cheese. The celery and apple provide a refreshing crunch, while the blue cheese adds a punch of flavour. It's a tasty and healthy side dish that can be made ahead of time and served at Thanksgiving or Christmas.

Celery and Blue Cheese Soup

For a heartier option, consider making a soup with celery, potato, vegetable or chicken stock, and blue cheese. This recipe adds a toasted walnut topper and red grapes for a unique and scrumptious flavour combination. It's a great way to use up leftover celery and transform it into a silky, satisfying dish.

Other Ideas

• Blue cheese dip with celery sticks
• Blue cheese dressing over a celery and apple salad
• Celery and blue cheese on a charcuterie board

Wings are not memorable

The reviewer ordered a 12-count of the "Kinda Hot" sauce and a side of "Blazing Hot". They said the wings were not coated very well and the sauce was too runny to cling to the meat. The meat was "a bit tender", but also "slightly on the slimy side". The sauce was described as having a little spice, but the heat disappeared within five seconds, leaving no lasting impression.

The "Blazing Hot" sauce, on the other hand, packed a punch. The reviewer described it as "one of the hottest sauces I have had at a chain restaurant" and said it took 15 minutes for the sting on their lips to subside. However, this sauce was also not to the reviewer's taste, as they found it too hot.

Overall, the reviewer was disappointed with the wings and said they were quickly forgotten. The reviewer also noted that the Greene Turtle is a second choice for most locals in the area, which may be due in part to the wings.

Frequently asked questions